Wednesday, December 9, 2009

Rice Krispies - Peanut Butter

Incredibly Sweet! Cut very small

1 cup white Karo syrup
1 cup sugar
1 cup peanut butter
5 cups Rice Krispies
1 cup butterscotch chips
1 cup Semi-Sweet chips

Prepare 9 x 13 pan by lining with foil - allow tails to hang over ends to give you handles to lift out
- spray with non-stick spray.
Bring syrup & sugar to slow boil.
Stir in peanut butter
Remove from heat and pour over Rice Krispies.
Spread in prepared pan
Melt butterscotch & chocolate chips in the microwave - stirring frequently.
Spread melted chocolate across top. 
When cooled and chocolate  is hardened, lift out of pan by foil
use large pizza cutter to cut into roughly inch squares

Made by Cari and Marty 2009

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