Cari made this in 2022
Prep Time 5 minutes melting time 5 minutes Total Time 10 minutes Servings 36 Calories 144kcal
Author Julie Blanner
Ingredients
· 10 ounces peanut butter chips
· 8 ounces chocolate chips
· 1 cup pretzels
· 1 cup candy Reese's Peanut Butter cups or other
· 1 cup marshmallows
Instructions
1. Melt peanut butter chips in the microwave at medium power in 30 second increments and stir until smooth.
2. Spread peanut butter mixture onto parchment lined cookie sheet.
3. Melt chocolate chips in the microwave at medium power in 30 second increments and stir until smooth.
4. Swirl in melted chocolate.
5. Add pretzels and candy, lightly pressing down to adhere.
6. Allow to set until solid.
Notes
- Use a heat-proof spatula to spread the peanut butter and chocolate layers.
- For the chocolate, we use a good quality semisweet chocolate chip because that’s what we tend to have on hand. You can use milk or dark chocolate if you prefer.
- Add different candies - M&Ms, Reese's Pieces, different types of chocolate chips, nuts etc.
- Instead of pretzels, try graham crackers, nilla wafers, or your favorite salty snack addition.
- For faster set-up, you can throw the entire pan into your refrigerator!
Nutrition
Calories: 144kcal
Carbohydrates: 20g
Protein: 3g
Fat: 6g
Saturated Fat: 4g
Polyunsaturated Fat: 0.5g
Monounsaturated Fat: 1g Trans Fat: 0.01g | Cholesterol: 3mg
Sodium: 81mg
Potassium: 32mg
Fiber: 1g
Sugar: 15g
Vitamin A: 19IU
Vitamin C: 0.1mg
Calcium: 14mg
Iron: 0.5mg
recipe found on: https://julieblanner.com/peanut-butter-bark/
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