Sunday, December 14, 2003

Coconut Honey / Agave Bars

from Favorite Cookie Recipes by Lou Seibert Pappas

350F
Yield 28 cookies

1/2 cup butter at room temp
3/4 cup firmly packed brown sugar
6 tbsp honey or agave
2 eggs
3/4 cup whole wheat flour
1 tsp baking powder
1/2 tsp salt
1 cup flaked coconut
1/2 cup chopped almonds, walnuts or pecans
1 cup bran flakes or rolled oats

Beat butter and sugar together until creamy.
Mix in honey/agave and eggs, beating until smooth.
In separate bowl, stir together flour, baking powder and salt.
Add to creamed mixture.
Stir well.
By hand, stir in coconut, nuts and bran flakes. Mix well
Spread batter into a greased 7 x 11" baking pan
Bake in a 350F oven for 30 minutes or until set and golden brown.
Let Cool. Cut into squares

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